Alamgeer Sund Sabat, also known as dried ginger, is the ideal ingredient for adding a dash of bold and delicious flavour to your dishes. The drying process concentrates the ginger’s natural flavour and aroma, providing an intense and spicy kick to your dishes.

This is a versatile ingredient that can be used in a wide range of dishes, from curries and stir-fries to baked goods and herbal teas.